Food Handling
See below a list of Food Handling courses offered by Streamline Training.
Food Safety Supervision – Short Course
Learn the skills and knowledge required to handle food safely and hygienically, including how to manage hygiene throughout all stages of food production.
SITXFSA006 – Participate in safe food handling practices (previously SITXFSA002 Participate in safe food handling practices)
Learn the skills and knowledge required to participate in safe food handling practices because all stages of food production and sale require close attention to food safety matters.
SITXFSA005 – Use hygienic practices for food safety (previously SITXFSA001)
Learn the skills and knowledge required to handle food safely and hygienically during the storage, preparation, display, service and disposal of food.